COGNITIVE_SERVICE_TRANSLATE_ERROR

All news, PrOatein news, PromOat News, Food Ingredients

26 September 2023

Innovation in oats with protein and beta-glucan

Lantmännen is pleased to offer two unique, oat-based ingredients that can be added to many different types of applications, including bread and bread mixes.

26 September 2023

Meet us at Supply Side West 2022

We will be exhibiting at Supply Side West in Las Vegas, USA from 2nd-3rd November 2022, and look forward to meeting you at our stand.

All news, Food Ingredients

26 September 2023

Lantmännen is exhibiting at IFT 2022 in Chicago

Lantmännen will be exhibiting at the forthcoming IFT 2022 at McCormick Place in Chicago IL, USA from July 11-13, 2022.

All news, PrOatein news, PromOat News, Food Ingredients

26 September 2023

New launch - PrOatein Organic oat protein

Lantmännen Functional Foods is pleased to announce the launch of PrOatein Organic, the new version of its best-selling oat protein concentrate, PrOatein.

All news, PrOatein news, Food Ingredients

26 September 2023

PrOatein oat protein in meat analogues

PrOatein is an oat protein concentrate that successfully can be used in the production of meat analogues. It is a light brown powder with a mild cereal taste. It is also a free-flowing powder with goo...

All news, PromOat News, Food Ingredients

26 September 2023

The Health Benefits of PromOat Oat Beta-glucan

PromOat can be used on its own or in food and beverages, in order to help maintain healthy blood clucose and cholesterol levels. It can also be used for its beneficial effects on digestive and intesti...

All news, PrOatein news, PromOat News, Food Ingredients

26 September 2023

Lantmännen is exhibiting at Vitafoods Europe 2022

Lantmännen Functional Foods will exhibit at the upcoming Vitafoods Europe 2022 in Geneva, Switzerland from 10th to 12th of May 2022.

All news

26 September 2023

Happy Holidays with a German Stollen Recipe

Christmas is just around the corner and we will soon add another amazing year to the documents. The team at Lantmännen would like to thank all the customers, distributors and everyone else we have had...

All news, PrOatein news, Article, Food Ingredients

26 September 2023

Improving meat analogue applications using oat protein

The demand for meat analogues from vegetarians, vegans and flexitarians seeking to avoid or reduce their meat consumption continues to increase. Manufacturers are trying to satisfy this demand by inno...

All news, PrOatein news, PromOat News, Food Ingredients

26 September 2023

Meet us at Food Ingredients Europe 2021

We are pleased to announce that Lantmännen Functional Foods will exhibit at the upcoming Food Ingredients Europe and Health Ingredients Europe 2021 in Frankfurt, Germany from November 30th to December...

All news, PromOat News, Food Ingredients

26 September 2023

HURRAW! Launches Vegan Deodorant with PromOat

HURRAW! Launches Vegan Deodorant with Lantmännen's PromOat Gluten-free Organic.

All news, Food Ingredients, PrOatein news, PromOat News, White paper

26 September 2023

White paper: Plant-based Innovation with Oats

Plant-based foods, meat analogues, dairy alternatives and protein-enriched foods and beverages have never been more popular. This white paper looks at how oat ingredients, such as PromOat oat beta-glu...